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Q: I don’t like tequila, can I try the Margarita with a different spirit?
A: Of course! You’re in charge of your spirit selection so choose whatever you like! As a guideline, clear spirits taste best with the Margarita and brown spirits blend well with the Old Fashioned.

Q: I don’t have a home bar setup. Can I still make a cocktail?
A: With us you can! A bar setup is not a requirement to make these drinks. 50 ml of spirit, ice, a glass and something to stir with is all you need!

Q: Do I need to sign for my package like other cocktail or alcohol deliveries?
A: Nope! Our products do not contain any alcohol and are totally dry, so no need to sign off 21+ or to worry about broken glass or leaks!

Q: I don’t have a blender, can I still make a blended Margarita?
A: Kinda! You can freeze it! Mix all ingredients together in a mason jar or empty bottle, but instead of ice, add water and your spirit of choice. Put in the freezer and give it a good shake every 20 minutes for the first hour. Voila! You got a pre-batched blended Margarita!

Q: Why do I need to use 2 Dry Cocktail Margarita servings to make one blended Margarita?
A: The answer is dilution! For a Margarita on the rocks, the ice is simply chilling your drink, not over-watering it down. With a frozen Margarita, you’re blending up all the ice in with the cocktail and all that ice equals more dilution (water). The 2 servings simply balance out the extra ice dilution and gives you the same intense flavor as if you were sipping it on the rocks.

Q: Can I take this on a plane? Is it TSA friendly?
A: Absofruitly. It’s the same as bringing your own Splenda for your coffee on the plane.

Q: What if I’m served a cup or glass with ice in it and a mini bottle on the side? Do I need to start with an empty glass for a Dry Cocktail to mix properly?
A: No extra glass needed! Just pour your spirit over the ice and then pour the powder. Dissolves easily in the cold!

Q: My powder didn't dissolve and sat in the bottom of my glass! What do I do?
A: Stir that drink!  Since the fruits in our Dry Cocktails are so natural, they contain pectin, which is a natural thickener. In the presence of acid and sugar, the pectin molecules dissolve (so stir that booze and powder, and give it another good stir when you add ice (steps 3 and 5). 
Unlike certain fruit drinks that you can also use to color your hair (Oh yeah!), our powders get a little help from stirring to emulsify into your perfect cocktail, giving it fullness and roundness on the palate.
Fun note: Sometimes a residual powder will be on the bottom of your glass after you've enjoyed your cocktail. This is where "second drink" comes in!  Splash a little more booze in that glass!  Second drink!

Q: How do I measure 50 ml of spirit?
A: It’s about an ounce and a half, a shot and a splash, a mini bottle! Your measurement doesn’t have to be perfect. It’s your drink, you can make it high octane or low octane depending on how you like it!

Q: Are you going to have more Dry Cocktails other than the Old Fashioned and Margarita?
A: Yes! This is just the beginning. If you haven’t signed up for our newsletter already, sign up
for our mailing list at the bottom of the page and you’ll be the first to know!